2026 Wine School Schedule Released!
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Our Menu

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  • On the Rock
  • Starters
  • Pick 2 Lunch Special
  • Soups
  • Salads & Bowls
  • Handhelds
  • Burgers
  • Pizzas
  • RedRock Steaks
  • Entrees
  • Sides
  • Kids
  • Desserts
  • Sunday Brunch
    • Food
    • Sides
    • Kids Menu
    • Drinks

Gluten free iconGluten Free

Vegetarian iconVegetarian

Vegan iconVegan

Spicy iconSpicy

View Menu Options

On the Rock

throughout the menu, you will find items marked with a Hot Lava Rocks Icon example which means the dish is served on a 500° volcanic fire rock. our signature fire rocks allow you to cook your food the way you want, so each bite is hot & flavorful!

Starters

Smoked Shrimp Dip

16

warm cream cheese dip filled with smoked cajun shrimp, topped with scallion & pepper relish served with herbed crostini

Loaded Potato Wedges

15

crispy ranch-seasoned potato wedges, topped with crispy bacon, fresh scallions, shredded cheddar, rich sharp cheddar sauce, drizzled with ranch dressing

Bruschetta & Burrata

14

balsamic-marinated tomatoes, onions & roasted garlic, toasted crostini, topped with creamy burrata, finished with aged balsamic drizzle & fresh basil

Mozzarella Sticks

14

four jumbo house-made mozzarella sticks served with roasted tomato marinara sauce

Queso Blanco DipHot Lava Rocks Icon

14

bubbling blend of white cheeses & diced green chilies, with crisp house-made tortilla chips

Philly Cheese Egg Rolls

16

thinly sliced marinated ribeye, red bell peppers, onions, white american cheese, served with sharp cheddar cheese sauce

Coconut Shrimp

16

house-breaded & fried coconut shrimp, served with sweetie thai dipping sauce

 

Chicken Wings

15

fried bone-in or boneless wings tossed with choice of buffalo, bbq, or garlic, parmesan, served with celery, carrots & ranch or bleu cheese dipping sauce

Pick 2 Lunch Special

choose two of the following for only $15:

half sandwich, cup of soup or half salad

pair with french dip or french onion soup +2, upgrade your salad with your favorite protein (see salad section for pricing)

available 11 am–4 pm, monday–friday, eligible items are highlighted with  pick 2 for lunch example

Soups

Soup of the Dayred rock pick 2

cup 5 / bowl 7

French Onionred rock pick 2

bowl 8

Lobster Bisquered rock pick 2

cup 8 / bowl 10

Salads & Bowls

additions: 5-oz. grilled chicken +5, 5 jumbo shrimp* +7, 4-oz. sliced filet* +10, 6-oz. faroe island salmon* +10

dressings: ranch, bleu cheese, caesar, raspberry vinaigrette, balsamic vinaigrette, royal red dressing, honey mustard vinaigrette

Angry Caesar Saladred rock pick 2

whole 15 / half 8

crisp romaine lettuce, grape tomatoes, shaved parmesan & fresh herbs tossed in spicy horseradish & blue cheese-infused caesar dressing, topped with crumbled baguette croutons

Classic Caesar Saladred rock pick 2

whole 13 / half 7

crisp romaine lettuce, shaved parmesan, house croutons, tossed with classic caesar dressing

RedWater Saladred rock pick 2

whole 15 / half 8

mixed greens, dried cranberries, strawberries, bleu cheese, candied pecans, served with raspberry vinaigrette

Korean Beef Bowl

18

diced marinated beef, vegetable fried rice, kimchi, mushrooms, avocado & julienned carrot, served with chili garlic aioli

Salmon Teriyaki Bowl

22

tamari-marinated teriyaki salmon, served with jasmine rice, sautéed power blend, marinated cucumber-carrot slaw, avocado & teriyaki glaze

Southwest Bowl

18

grilled chicken, cilantro-lime rice, sautéed peppers, onions, black bean corn relish, pico de gallo, sour cream, cotija & sliced avocado

Handhelds

served with kettle chips. substitute fries, or sweet potato fries +2, or truffle fries, onion rings, coleslaw, fruit, or side salad +3. substitute gluten-free bun +3.

Chicken Salad Wrapred rock pick 2

15

home-style chicken salad with tender chicken, onion, celery & dried cranberries, flour wrap tortilla, mixed greens & strawberries

Smoked Brisket Reubenred rock pick 2

16

tender smoked brisket, bacon, apple braised cabbage, caraway aioli, paired with baby swiss on thick caraway loaf

Grumpy Clubred rock pick 2

15

smoked turkey, applewood smoked bacon, swiss, avocado, honey mustard, lettuce, tomato, pretzel bun

French Dipred rock pick 2

18

shaved prime rib, haystack onions, provolone & swiss cheese, natural jus, toasted bakery roll (add mushroom +1.5, onion +1.5)

Mango Lime Shrimp Tacos*

16

marinated shrimp, topped with cilantro-jalapeño crema, fresh mango pico de gallo & crisp red cabbage, grilled flour tortillas

Hot Honey Chicken Sandwich

15

choice of grilled or fried chicken breast, hot honey bbq, bacon, white cheddar, lettuce, tomato, onion, butter toasted brioche bun (also available as a wrap!)

 

Burgers

served with kettle chips. substitute fries, or sweet potato fries +2, or truffle fries, onion rings, coleslaw, fruit, or side salad +3. substitute gluten-free bun +3.

burger additions (+1.5 each): sliced pickles, bacon, garlic parmesan aioli, bistro sauce, green olives, black olives, caramelized onions, caramelized mushrooms, crispy haystack onions, jalapeños cheese (white cheddar, provolone, swiss, bleu cheese, goat cheese)

Double Smash Burger*

16

two 4-oz. patties smashed on the grill, choice |of cheese, caramelized onions, house-made secret sauce

Pizzas

12” hand-tossed crust. substitute gluten-free cauliflower crust +3.

Raspberry & Goat Cheese Pizza

18

perfect pairing of smooth garlic & herb goat cheese spread, caramelized onions, crispy prosciutto, fresh arugula, topped with sweet & spicy raspberry reduction

Texas Twinkie

18

roasted garlic cream cheese sauce, slow roasted brisket, bacon, candied jalapeños, red onions, house cheese blend, drizzled with apple bourbon bbq sauce

Italian Pizza

18

herb oil crust, tomato sauce, house cheese blend, pepperoni, capicola ham, salami, bacon, banana peppers, drizzled with parmesan aioli

Build Your Own Pizza

12 + toppings

choice of sauce & house cheese blend

sauces: tomato, basil pesto, bbq, garlic cream cheese sauce

additional toppings (+1.5 each): chicken, italian sausage, pepperoni, bacon, ham, pineapple, green/black olives, red onions, roasted garlic, mushrooms, green/red peppers, candied jalapeños, banana pepper rings, artichokes, goat cheese, fresh mozzarella, feta, bleu cheese, parmesan, oregano, thyme

RedRock Steaks

our hand-cut usda choice steaks are seasoned, seared & finished at your table on a 500º volcanic fire rock. each steak is basted with garlic butter & accompanied by choice of starch & vegetable, plus cherry-bourbon steak sauce, horseradish cream & bistro sauce.

choose your starch:

  • mashed yukon gold
  • herb-roasted marble potatoes
  • crispy french fries
  • potato wedges
  • mac & cheese +2
  • add shaved parmesan & truffle oil to any potato +1

choose your vegetable:

  • asparagus
  • broccolini
  • brussels sprouts
  • sweet potato & brussels sprout hash
  • summer vegetable medley

customize your steak:

  • red wine demi-glace +2
  • roasted wild mushrooms +3
  • caramelized onions +2
  • black & bleu +4
  • jumbo shrimp scampi +8

6-oz. Choice Sirloin*

28

12-oz. Center Cut New York Strip*

32

Twin 4-oz. Petite Filet Mignons*

36

14-oz. Hand-Cut Ribeye*

40

6-oz. Center Cut Filet Mignon*

40

Entrees

Shrimp Jambalaya Pasta

27

juicy shrimp, andouille sausage, peppers, onions, celery & tomatoes, tossed in, cajun alfredo, bucatini noodles

Honey Chipotle Salmon

29

seared faroe island salmon with honey-chipotle glaze, summer vegetable medley, yukon garlic mashed potatoes, topped with pepper relish & crispy haystack onions

Parmesan-Crusted Walleye

29

great lakes walleye, topped with an herb-parmesan crust, served with creamy rice pilaf, asparagus, crispy pita & brown butter romesco sauce

Boursin Chicken

24

pan-roasted boneless chicken breasts, served over hash of roasted brussels sprouts, bacon, caramelized onions & sweet potatoes, topped with creamy boursin sauce

Lake Perch

25

hand-breaded lake perch filets, fried & served with french fries, house-made tartar sauce & fresh lemon

FajitasHot Lava Rocks Icon

with mushrooms 19, chicken 21, beef 23 peppers & onions, cilantro-lime rice, tortillas, cheddar cheese, guacamole, salsa & sour cream (additional chicken +5, beef +8)

RedRock RisottoHot Lava Rocks Icon

24

jumbo shrimp, ham & peas, sautéed with pebble creek mushrooms, served with creamy parmesan risotto, balsamic reduction, lemon butter & grated parmesan

Tuna Steak*Hot Lava Rocks Icon

28

sesame-crusted ahi tuna, topped with marinated cucumber salad, served with thai edamame stir-fry, along with soy sauce, wasabi aioli & sesame garlic sauce

Sides

Asparagus

5

Broccolini

5

Brussels Sprouts

5

Cilantro Lime Rice

4

Coleslaw

3

Summer Medley

5

French Fries

4

Kettle Chips

1

Mac & Cheese

5

Onion Rings

4

Sweet Potato Fries

4

Yukon Mashed

3

Kids

for kids 12 and under. all kids menu entrees include a choice of one side & one beverage

Grilled Cheese

6

Cheese or Pepperoni Pizza

7

Hamburger or Cheeseburger

7

Chicken Tenders or Grilled Chicken Breast

6

Noodles with Butter & Parmesan

6

Macaroni & Cheese

7

6-oz. New York Strip*

12

Fried Perch

9

Sides (Pick One)

mashed potatoes, kettle chips, french fries, seasonal vegetable, side salad (field greens or caesar), fruit

Beverages (Pick One)

white or chocolate milk, pepsi products, lemonade, juice, kiddie cocktail

Kids Sundae

3

vanilla ice cream with chocolate sauce, whipped cream, sprinkles & a cherry

Desserts

Peanut Butter Cup Pie

9

oreo crust filled with silky peanut butter pie mixed with chopped peanut butter cup candy, served over chocolate sauce & topped with whipped cream

Chocolate Chip Cookie Skillet

9

giant, warm, gooey, cast iron baked chocolate chunk cookie topped with vanilla bean ice cream, caramel, chocolate sauce, whipped cream & a maraschino cherry

Cinnamon Roll Bread Pudding

9

warm house-made bread pudding, served with cream cheese icing & whipped cream

White Chocolate Raspberry Cheesecake

9

new york style cheesecake, served with raspberry reduction, shaved white chocolate & whipped cream

Old Fashioned Brûlée

9

house-made smooth, creamy & rich bourbon-infused crème brûlée, topped with caramelized sugar, orange-infused whipped cream, orange zest & amarena cherries

Sunday Brunch

available Sunday 11 am–3 pm, in addition to other favorites from our full menu.

Food

Cinnamon Roll Bread Pudding

9

warm house-made bread pudding served with cream cheese icing & whipped cream

Southern Style Biscuits & Gravy

15

two large buttermilk biscuits topped with smoky sausage gravy, three-cheese blend & two eggs your way

Pork Belly Benedict

17

crispy, tender pork belly served on a sourdough round, paired with fiesta potatoes, cholula hollandaise, green onion & poached eggs

Country-Fried Steak Sandwich

15

buttermilk-battered steak served open-face over a fluffy biscuit, smoky sausage gravy, eggs your way & crispy potatoes

Caramel Apple French Toast

15

three slices of brioche dipped in crème brûlée batter, served with caramel cream cheese frosting, apple cider syrup, sliced apples & whipped cream

Chorizo Chilaquiles Hash

16

house-made salsa rojo with crumbled chorizo, potatoes, caramelized onions, bell peppers, adobo crema, cotija cheese & crispy tortilla chips

RedRock Breakfast Burger

16

two 4-oz. patties smashed on the grill, fried egg, applewood-smoked bacon, hashbrowns, american cheese, bistro sauce, butter toasted bakery bun

Steak & Eggs*Hot Lava Rocks Icon

23

new york strip served with hash browns & two eggs your way (upgrade to french fries +1.5)

Flapjacks

14

savory stack of three fluffy malted pancakes with fresh fruit & maple syrup

Traditional Breakfast

14

two eggs your way, choice of bacon or sausage, shredded fried potatoes, choice of toast

BYO Omelette

15

choose up to four ingredients, served with hash browns (egg whites only +2)

choice of ingredients: onions, green peppers, mushrooms, bacon, sausage, ham, chorizo, cheddar, swiss, provolone feta, american, spinach, tomatoes, avocado

Sides

Two House Sage Sausage Patties

4

Three Bacon Slices

4

Three Sausage Links

4

Hashbrowns

4

Two Buttermilk Biscuits

4

Two Eggs Your Way

4

Sweet Potato & Brussels Hash

4

Sausage Gravy

4

Single Pancake

2

Single Pig in a Blanket

5

Brioche, Croissant, or Herb Oil Focaccia Toast

3

Kids Menu

served with breakfast potatoes & beverage

French Toast Sticks

8

three french toast sticks, whipped cream, syrup & fruit, choice of sausage patty or bacon

Belgian Waffles

8

two sweet waffles, whipped cream, syrup & fruit, choice of sausage patty or bacon

Kids Breakfast

8

scrambled eggs with cheese, choice of sausage patty or bacon, choice of toast

Drinks

Mimosa

6

your choice of orange, pineapple, grapefruit or cranberry

Bloody Mary

8

wheatley vodka, bloody mary mix & skewer with cured meats, two types of cheese, stuffed olives, slice of bacon & pickle spear

Brewed Awakening Martini

14

grey goose vodka, grind double espresso liqueur, tuaca, coffee concentrate, espresso beans

Sunday Feature

ask your server about today’s featured cocktail!

*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

  • On the Rock
  • Starters
  • Pick 2 Lunch Special
  • Soups
  • Salads & Bowls
  • Handhelds
  • Burgers
  • Pizzas
  • RedRock Steaks
  • Entrees
  • Sides
  • Kids
  • Desserts
  • Sunday Brunch
    • Food
    • Sides
    • Kids Menu
    • Drinks

Menu Item Modifier

Gluten free iconGluten Free

Vegetarian iconVegetarian

Vegan iconVegan

Spicy iconSpicy

RedRock Color Logo With White

Mon–Sat: 11 am–9 pm
Sun: 11 am–8 pm

*Mother's Day Buffet Only 5/11: 10 am–4 pm 
(reservations required)

4600 Macatawa Legends Blvd., Holland, MI 49424

(616) 212-2600

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Wine School Tickets for 2026 Available