Yukon Mashed
Prime Rib* (Fri & Sat Feature)
served Friday & Saturday after 4 pm only. limited availability! 14-oz. house cut, served with mashed yukon gold potatoes & roasted garlic broccolini, hot au jus & horseradish cream
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spicy lemon rubbed airline chicken breast, jalapeño & bell pepper elote, avocado lime rice, salsa rojo & crema
Read MoreRedRock Jambalaya
spicy andouille sausage & jumbo shrimp sauteed in garlic butter, served with a side of smoked chicken jambalaya
Read MoreCaprese BLT Salad
baby heirloom tomatoes, fresh mozzarella, baby arugula, & crispy applewood smoked bacon, basil pesto, aged balsamic reduction
Read MoreCedar Plank Faroe Island Salmon
fresh scottish salmon baked on a cedar plank, finished with avocado aioli & micro cilantro, served with roasted garlic mashed potatoes & asparagus.
Read MoreWatermelon
strawberry infused watermelon, cucumber, spring mix, feta cheese, mint, almonds, white balsamic lemon vinaigrette
Read MoreRedWater Salad
mixed greens, dried cranberries, strawberries, bleu cheese, candied pecans, raspberry vinaigrette
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